“cuddle” is a brand curated by Yukiko Niimura, the third-generation proprietress of a high-end Japanese restaurant founded in 1933 in Kagoshima, Japan. She grew up surrounded by authentic Japanese culture such as food, traditional clothing, utensils, tea ceremonies, and Japanese-style hospitality from a young age. During her student years, she lived in the UK. It is this hybrid sensibility developed in these environments that is infused into the ‘cuddle’ brand. “cuddle Products” involve collaborations with outstanding artisans she has encountered throughout Japan, particularly in Kagoshima, to develop and design genuine “cuddle original products” that showcase their craftsmanship. This special blended soy sauce is “cuddle’s” very own special blended soy sauce developed by Yukiko Sanie, perfect to add that special umami to any food. It is the best-balanced all-purpose seasoning to make delicious Japanese style comfort food such as Teriyaki chicken, Sukiyaki and more. With this special blended soy sauce, cooking is easier and more enjoyable! Cooking Tip: To make Teriyaki Sauce: 100 ml of the blended soy sauce 30 ml water 3g potato starch Combine the blended soy sauce and water and heat it in a pot. Once it boils, reduce the heat and gradually add the dissolved potato starch while stirring.
